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Naomi Rothman

The Human Side of Business

 

It may be tempting to think of the business world as a place run on hard numbers where sentiment has no standing. But like all human relationships, business negotiations involve complicated emotions, and how you express your feelings during a given interaction can affect the outcome in very different ways.

BuildingThat’s where Naomi Rothman’s research comes in. Rothman, an assistant professor in the department of management in the College of Business and Economics, studies the social consequences of emotions, power and justice in the workplace.

Her primary research examines the role of emotions in decision making and how emotional expressions shape social interactions.

Almost all of the prior research into emotion and management focuses on single emotions, such as anger or happiness. But Rothman studies ambivalence, which involves the simultaneous experience of multiple emotions in conflict.

People who express anger are perceived to be aggressive and dominant and can usually get others to concede in competitive negotiations. However, Rothman has found that people who express ambivalence elicit perceptions of deliberation and submissiveness, leading people in competitive negotiations to want to take advantage of them.

However, the situation changes in a more cooperative environment, where preliminary evidence by Rothman suggests that people feel empathy for ambivalent counterparts and they may become more creative in their negotiations, coming up with solutions that benefit both parties.

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faculty profile

SHIN-YI CHOU, Ph.D.
SHIN-YI CHOU, Ph.D.

Associate professor, Economics
Ph.D.:
Economics, Duke University, 1986
Undergraduate: National Taiwan University

Shin-Yi Chou recently co-authored the largest study of its kind linking fast-food ads during children's shows to our nation's childhood obesity epidemic. Chou found that a ban on fast-food television advertisements during children's programming would reduce the number of overweight children ages 3-11 by 18 percent, while also lowering the number of overweight adolescents ages 12-18 by 14 percent.

The authors also question whether such a high degree of government involvement-and the costs of implementing such policies-is a practical option. Currently, Sweden, Norway and Finland are the only countries to have banned commercial sponsorship of children's programs.

 

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